I am excited to be a part of the 14th International Herb Symposium! Featuring 2019 Keynote Speaker Leah Penniman, over 100 classes, and teachers from 14 countries! June 6-9, 2019. For more info: https://www.internationalherbsymposium.com/
Explore the culinary treasures hidden in wild foods. Learn to identify, harvest, and prepare these ancient foods so you can easily incorporate them into your daily meals. Herbalist and author Dina Falconi will present slides of botanically accurate illustrations and discuss master recipes from her book Foraging & Feasting: A Field Guide and Wild Food Cookbook.
Signed copies of Foraging & Feasting will be available for purchase at this presentation.