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    <loc>https://www.botanicalartspress.com/blog</loc>
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    <priority>0.75</priority>
    <lastmod>2026-03-17</lastmod>
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  <url>
    <loc>https://www.botanicalartspress.com/blog/2026/3/17/hello-nerve-loving-herbs-recipe</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2026-03-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/2c5f14a2-9dc8-4292-b3fa-b3ab9b4db79c/Rose+IMG_7069.jpg</image:loc>
      <image:title>Foraging Blog - Hello Nerve-Loving Herbs + Recipe</image:title>
      <image:caption>Nerve-Tonic-Uplift Recipe Oatstraw- 3 parts Lemon Balm- 1 part chamomile- 1part rose- 1/2 part licorice- pinch cinnamon- pinch This blend is made with dried herbs. The herbs are (ideally) weighed to get the parts right. I suggesting using ounces as the parts. And if so, this tea blend makes 5 1/2 ounces. Use about an ounce of the herb mixture per quart of infusion. To make the infusion, let steep for 4 hours, tightly covered. Then strain and drink.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1410291652584-0IXLOSUAQ31K3BL0UDBI/roseprint.jpg</image:loc>
      <image:title>Foraging Blog - Hello Nerve-Loving Herbs + Recipe - Make it stand out</image:title>
      <image:caption>Rose illustrated page from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender. More about our book on our site here: www.ForagingAndFeasting.com</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/fa3c4fa5-769f-4c65-a3bf-be40962ccd78/IMG_1357.JPG</image:loc>
      <image:title>Foraging Blog - Hello Nerve-Loving Herbs + Recipe - Make it stand out</image:title>
      <image:caption>This is another species of rose: Apothecary Rose (Rosa gallica) picked in mid June; perfect for eating and medicine-making. And for sure, grow some, if you can!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1584372855747-N6SAQTGSI1WSKXYEXAF1/Lemon+Balm-Melissa+officinalis.jpg</image:loc>
      <image:title>Foraging Blog - Hello Nerve-Loving Herbs + Recipe - Make it stand out</image:title>
      <image:caption>Lemon Balm illustrated page from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender. More about our book on our site here: www.ForagingAndFeasting.com</image:caption>
    </image:image>
    <image:image>
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      <image:title>Foraging Blog - Hello Nerve-Loving Herbs + Recipe - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
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  <url>
    <loc>https://www.botanicalartspress.com/blog/2026/2/14/sweet-violet-valentines-day-to-you</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2026-02-14</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1771087397193-DZ1PNLDMAY0TNITPMVT9/Violet-Viola+sororia.jpg</image:loc>
      <image:title>Foraging Blog - Sweet Violet Valentine's Day to You! - Make it stand out</image:title>
      <image:caption>Violet from “Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook” by Dina Falconi, illustrated by Wendy Hollender. To see more about our book, please go to our site here: www.ForagingandFeasting.com.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2024/2/23/hello-aronia-one-of-the-highest-antioxidant-fruits-on-the-planet</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2024-02-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/02bc25b4-24d0-4583-a7d0-31abcc765b7d/ARONIA+ELIXER+HYPER+.jpg</image:loc>
      <image:title>Foraging Blog - Hello Aronia: one of the highest antioxidant fruits on the planet! - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/d026472f-2fb9-40d5-b607-71a028790e50/aronia+Maybe.JPG</image:loc>
      <image:title>Foraging Blog - Hello Aronia: one of the highest antioxidant fruits on the planet! - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2023/4/19/ramp-ness-has-arrivedramps-wild-leek-allium-tricoccum-same-plant-w-many-names</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-04-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/671e3a03-dbac-4349-9b69-d12a2fb657f3/Ramps.JPG</image:loc>
      <image:title>Foraging Blog - Ramp-ness has Arrived—Ramps / Wild Leek / Allium tricoccum = same plant w/ many names. - Make it stand out</image:title>
      <image:caption>A healthy patch of ramps</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/473dd458-6543-459a-bde8-682bcea03d6c/This+one+IMG_1097.JPG</image:loc>
      <image:title>Foraging Blog - Ramp-ness has Arrived—Ramps / Wild Leek / Allium tricoccum = same plant w/ many names. - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/b2c263f8-f244-4402-8b51-324e518d944f/IMG_2184.JPG</image:loc>
      <image:title>Foraging Blog - Ramp-ness has Arrived—Ramps / Wild Leek / Allium tricoccum = same plant w/ many names. - Make it stand out</image:title>
      <image:caption>Ramp seeds found in the fall after their leaves have died back.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2023/4/14/greetings-wild-lettuce-glad-to-see-you-reappear-in-early-spring-happy-salad-bowl-1</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-04-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/ed8f832f-8847-4c91-b3e4-56104f3e7954/Wild+Lettuce+Collage.jpg</image:loc>
      <image:title>Foraging Blog - Greetings WILD LETTUCE! Glad to see you reappear in early spring! = Happy salad bowl! - Make it stand out</image:title>
      <image:caption>TO HELP with ID, harvest and use, here is our Wild Lettuce illustrated page from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi (me), illustrated by Wendy Hollender. More about our book on our site: www.foragingandfeasting.com The two photos are from the free wild lettuce video lesson.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/6b3ca44d-7384-4ba9-9daf-9a4e32aeaf9d/Wild+Lettuce.JPG</image:loc>
      <image:title>Foraging Blog - Greetings WILD LETTUCE! Glad to see you reappear in early spring! = Happy salad bowl! - Make it stand out</image:title>
      <image:caption>Tasty wild lettuce (Lactuca canadensis) in mid spring! Eat it raw or cooked.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2022/5/16/fiddlehead-foraging-how-to-sustainably-harvest-id-and-prepare-these-gourmet-gems-of-mid-spring</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-05-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/3138d325-5f88-444a-8f91-ac28f2027bbc/FIDDLEHEADS+HYPERLINK+.jpg</image:loc>
      <image:title>Foraging Blog - Fiddlehead Foraging: How To Sustainably Harvest, ID and Prepare These Gourmet Gems of Mid Spring - Make it stand out</image:title>
      <image:caption>Click the image to view this video.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/d8cbac79-5ffe-4847-9662-4ed5bb07a5dc/FIDDLHEADS+IMAGE+2.jpg</image:loc>
      <image:title>Foraging Blog - Fiddlehead Foraging: How To Sustainably Harvest, ID and Prepare These Gourmet Gems of Mid Spring - Make it stand out</image:title>
      <image:caption>Detailing Ostrich Ferns morphology.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2021/11/15/hello-horseradish-make-your-own-fiery-decongesting-relish</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-11-15</lastmod>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2021/9/23/a-quick-edible-mushroom-romp-serious-mushies-happening-now</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-09-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1632435190003-AU3XKZOXNPQE1CV2MPQP/This+one.JPG</image:loc>
      <image:title>Foraging Blog - A Quick Edible Mushroom Romp = Serious Mushies Happening Now! - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1632435340350-YLVQ32GVBM1PMIOQQIOY/IMG_0638.JPG</image:loc>
      <image:title>Foraging Blog - A Quick Edible Mushroom Romp = Serious Mushies Happening Now! - Make it stand out</image:title>
      <image:caption>Chicken Mushroom Laetiporus cincinnatus</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2021/2/4/magnificent-nuts-amp-seeds-make-them-sparkle-improve-flavor-amp-digestibility</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-02-04</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1612449627849-LNTZSABEVBYEXXRQT256/NUTS+IMAGE+2.jpg</image:loc>
      <image:title>Foraging Blog - Magnificent Nuts &amp;amp; Seeds: Make Them Sparkle — Improve Flavor &amp;amp; Digestibility!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1612449646988-V9FBMJJZVCLYY5Z2Y0KA/NUTS+IMAGE+3.jpg</image:loc>
      <image:title>Foraging Blog - Magnificent Nuts &amp;amp; Seeds: Make Them Sparkle — Improve Flavor &amp;amp; Digestibility!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1612449662304-AJRYP8QWN4CEPCU8JJ5U/NUTS+IMAGE+1.jpg</image:loc>
      <image:title>Foraging Blog - Magnificent Nuts &amp;amp; Seeds: Make Them Sparkle — Improve Flavor &amp;amp; Digestibility!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2021/1/30/herbal-chocolate-rocking-the-kitchen</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-01-31</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1612056057492-ZI3SSK5ZS6232QMV2HC8/CHOCOLATE+IMAGE+5.jpg</image:loc>
      <image:title>Foraging Blog - Herbal Chocolate Rocking the Kitchen</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2020/10/16/pawpaw-seriously-delectable-plant-now-new-video-lesson</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1602865162499-QLXAGMV7RN3HFUDUVOMG/PAW+IMAGE+7.jpg</image:loc>
      <image:title>Foraging Blog - PAWPAW: Seriously DELECTABLE; Plant Now (New Video Lesson)</image:title>
      <image:caption>Pawpaw ripeness: almost ripe on right, ripe in middle and very ripe on left.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2020/8/7/meet-wild-gourmet-hygrophorus-milky-mushroom-video-lesson</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-07</lastmod>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2020/7/27/hello-wineberry-wild-flavor-burst-new-video-lesson</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1595866008608-HNZ8Q3FIMPBWP2YQAQDR/Screen+Shot+2020-07-24+at+10.45.07+AM.png</image:loc>
      <image:title>Foraging Blog - Hello WINEBERRY: Wild Flavor Burst (New Video Lesson)</image:title>
      <image:caption>Click here to view video.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1595866159932-1CBO553QSOY92O41B593/WINEBERRY+IMAGE+2.jpg</image:loc>
      <image:title>Foraging Blog - Hello WINEBERRY: Wild Flavor Burst (New Video Lesson)</image:title>
      <image:caption>CLICK HERE TO VIEW VIDEO.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2020/6/21/wild-edible-solstice-hairdo-field-garlic-potent-moment-bulblets-amp-tails</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-06-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1592753805560-XA03TEHKI73HKZW2SYQV/FIELD+GARLIC+THUMBNAIL+20200619+3.jpg</image:loc>
      <image:title>Foraging Blog - Wild Edible Solstice Hairdo: Field Garlic Potent Moment; Bulblets &amp;amp; Tails (new video Lesson)</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2020/3/16/with-much-love</loc>
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    <priority>0.5</priority>
    <lastmod>2020-03-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1584372423331-IAV186VJJQBQVNXA49KH/Wild+Bergamot-Monarda+fistulosa.jpg</image:loc>
      <image:title>Foraging Blog - WITH MUCH LOVE!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1584372635148-XX39OGCBGJRQLUSMQ68K/Egyptian+Onion-Allium+x+proliferum.jpg</image:loc>
      <image:title>Foraging Blog - WITH MUCH LOVE!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1584372855747-N6SAQTGSI1WSKXYEXAF1/Lemon+Balm-Melissa+officinalis.jpg</image:loc>
      <image:title>Foraging Blog - WITH MUCH LOVE!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1584372908220-LV0R1YQMC1K98LD2J84P/Burdock-Arctium+minus+1.jpg</image:loc>
      <image:title>Foraging Blog - WITH MUCH LOVE!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/10/10/pawpaw-love-still-flowing-pawpaw-coconut-pudding</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-10-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1570727929029-27C20MUAXJJP974P0D0G/Thisone.JPG</image:loc>
      <image:title>Foraging Blog - PAWPAW LOVE STILL FLOWING + PAWPAW COCONUT PUDDING</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1570728096306-5Y2FXC0DJRYT8RQDEGPY/Thistwo.JPG</image:loc>
      <image:title>Foraging Blog - PAWPAW LOVE STILL FLOWING + PAWPAW COCONUT PUDDING</image:title>
      <image:caption>Look at the size of these pawpaws! The fifth one is hidden from view by its other siblings.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1570728295068-U42H2X3CQXX69C08CND4/ThisOne.JPG</image:loc>
      <image:title>Foraging Blog - PAWPAW LOVE STILL FLOWING + PAWPAW COCONUT PUDDING</image:title>
      <image:caption>Pawpaw Coconut Pudding just poured after making and not yet chilled. Tastes great this way too!</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/9/27/pawpaw-love-its-that-time-of-year-pawpaw-chocolate-pudding-recipe</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-09-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569600357558-MB3F93J9FN6QY2SM0EWP/IMG_0568.JPG</image:loc>
      <image:title>Foraging Blog - PAWPAW LOVE — IT’S THAT TIME OF YEAR + PAWPAW CHOCOLATE PUDDING RECIPE</image:title>
      <image:caption>Todays pawpaw harvest ripe and ready for eating. Note the green mesh fabric that covers this basket. This is an attempt to keep fruit flies down which seem to love pawpaws too.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569600501767-BBEYDWSH7CQLWJ091I12/IMG_0573.JPG</image:loc>
      <image:title>Foraging Blog - PAWPAW LOVE — IT’S THAT TIME OF YEAR + PAWPAW CHOCOLATE PUDDING RECIPE</image:title>
      <image:caption>This baby is the biggest of the day and weighs 14 oz.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569600643268-DHFIKVBKBP5ZJM03ZAXM/IMG_0576.JPG</image:loc>
      <image:title>Foraging Blog - PAWPAW LOVE — IT’S THAT TIME OF YEAR + PAWPAW CHOCOLATE PUDDING RECIPE</image:title>
      <image:caption>Inside the pawpaw we see yellow flesh with black seeds. Only flesh / fruit pulp is edible. Remove skin and seeds. Eat flesh raw or cooked.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569600922918-3SIRH6R5MY5WPY2E4CMD/IMG_0582.JPG</image:loc>
      <image:title>Foraging Blog - PAWPAW LOVE — IT’S THAT TIME OF YEAR + PAWPAW CHOCOLATE PUDDING RECIPE</image:title>
      <image:caption>Large black seeds just removed from pawpaw fruit can be planted right away. Don’ leave out at room temp for long (plant within a couple of days). Germination decreases very quickly if seeds dry out. See below for more info.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569601193998-KFSCAE0LGYRLFND3HYWJ/IMG_0591.JPG</image:loc>
      <image:title>Foraging Blog - PAWPAW LOVE — IT’S THAT TIME OF YEAR + PAWPAW CHOCOLATE PUDDING RECIPE</image:title>
      <image:caption>PAWPAW CHOCOLATE PUDDING!</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/9/21/chicken-mushroom-glad-to-see-you</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-09-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569086124323-92F44JXW2567N1NWI4KU/IMG_0555.JPG</image:loc>
      <image:title>Foraging Blog - CHICKEN MUSHROOM — GLAD TO SEE YOU!</image:title>
      <image:caption>Chicken mushroom at this stage in basket = very tender and delectable.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569086311336-TGBUS00ADFG09XFIEDOK/IMG_0548.JPG</image:loc>
      <image:title>Foraging Blog - CHICKEN MUSHROOM — GLAD TO SEE YOU!</image:title>
      <image:caption>Close up of underside of overlapping caps at tender stage. Note: in reality the undersides are more yellow than this image shows. See photo right below for more accurate color.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569086640594-KYCA51TE328ZIV5Y99VS/IMG_0557.JPG</image:loc>
      <image:title>Foraging Blog - CHICKEN MUSHROOM — GLAD TO SEE YOU!</image:title>
      <image:caption>Underside of cap showing yellow color and very small pores.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569086785906-ZH3A6FTZMOMN9ZJNAHZ6/IMG_0546.JPG</image:loc>
      <image:title>Foraging Blog - CHICKEN MUSHROOM — GLAD TO SEE YOU!</image:title>
      <image:caption>Chicken mushroom on dead ash tree stump right before I collected it. See how the stalkless orange caps overlap and fan out, however this photo mutes the colors a bit.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1569087190802-NU877QDWJ04M36B0DXBL/IMG_0544.JPG</image:loc>
      <image:title>Foraging Blog - CHICKEN MUSHROOM — GLAD TO SEE YOU!</image:title>
      <image:caption>Here is a piece of last year’s chicken mushroom shriveled and bone colored. Out of season, it is good to note where these are located for future harvest sites as chicken mushrooms can repeatedly fruit from a host.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/8/22/summer-oyster-mushroom-madness-pleurotus-pulmonarius-treasure-of-the-woodlands-found-on-8119-hudson-valley-ny</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-08-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1566483246595-ZWQ2HJS0V6HNZ1LTQUG9/SummerOysterDina.JPG</image:loc>
      <image:title>Foraging Blog - SUMMER OYSTER MUSHROOM MADNESS (Pleurotus pulmonarius) = Treasure of the woodlands (found on 8/1/19 Hudson Valley, NY)</image:title>
      <image:caption>SUMMER OYSTER MUSHROOM (Pleurotus pulmonarius) growing on dead ash trees.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1566484466330-E3XHKSDCJHYD1S6SVEGP/IMG_0503.JPG</image:loc>
      <image:title>Foraging Blog - SUMMER OYSTER MUSHROOM MADNESS (Pleurotus pulmonarius) = Treasure of the woodlands (found on 8/1/19 Hudson Valley, NY)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1566483956577-G4SD38GGA4GAG5CJCC8L/IMG_0505.JPG</image:loc>
      <image:title>Foraging Blog - SUMMER OYSTER MUSHROOM MADNESS (Pleurotus pulmonarius) = Treasure of the woodlands (found on 8/1/19 Hudson Valley, NY)</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/7/30/blackberry-bonanza-fruit-catsup-master-recipe-makes-about-2-pints-40-oz</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-07-31</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1564533869101-GQGO2ZKQAEZYN22R7X8T/IMG_0500.JPG</image:loc>
      <image:title>Foraging Blog - BLACKBERRY BONANZA Fruit Catsup Master Recipe; makes about 2½ pints (40 oz)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1564534190146-XIUR5F1RZYI7IHMQUEI4/Blackberry-Rubus+allegheniensis.jpg</image:loc>
      <image:title>Foraging Blog - BLACKBERRY BONANZA Fruit Catsup Master Recipe; makes about 2½ pints (40 oz)</image:title>
      <image:caption>To help with id, harvest and use here is the blackberry plant map from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi, illustrated by Wendy Hollender. Book Link: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/7/18/lemon-balm-medicine-moment</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-07-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1563480605855-IRY9DD2ECYB63RE1WJCN/IMG_0481.JPG</image:loc>
      <image:title>Foraging Blog - LEMON BALM MEDICINE MOMENT</image:title>
      <image:caption>Basket full of lemon balm flowering tops ready to be stripped of main woody stem and made into a tincture.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1563480694005-MPRFZHD1MW0HZGQT0GMY/Lemon+Balm-Melissa+officinalis.jpg</image:loc>
      <image:title>Foraging Blog - LEMON BALM MEDICINE MOMENT</image:title>
      <image:caption>To help with id, harvest and use here is the lemon balm plant map from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi, illustrated by Wendy Hollender. Book Link: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/4/27/fiddlehead-moment-croziers-of-ostrich-fern-be8s8</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-05-01</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1556403293683-D5O5DV0CP0I6DZQ0WNTO/Yes.JPG</image:loc>
      <image:title>Foraging Blog - FIDDLEHEAD MOMENT = CROZIERS OF OSTRICH FERN</image:title>
      <image:caption>Ostrich Fern (Matteucia struthiopteris) unfurling April 27, 2019, Hudson Valley, NY. Perfect size for harvesting and eating . Note the brown paper-like scales on the emerging fronds.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1556403513923-QEW68TDA4NZ4GHJU0J8O/yes2.JPG</image:loc>
      <image:title>Foraging Blog - FIDDLEHEAD MOMENT = CROZIERS OF OSTRICH FERN</image:title>
      <image:caption>Notice the pronounced u-shaped groove running down the center of its stalk. Texture of stalk is smooth, not wooly.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1556403697622-ONNJ3TLDH6NLS8D3SYFC/OstrichFern.JPG</image:loc>
      <image:title>Foraging Blog - FIDDLEHEAD MOMENT = CROZIERS OF OSTRICH FERN</image:title>
      <image:caption>Last year’s brown, hard fertile frond with u-shaped curve down the stem and rachis (vein down center of frond). It’s non-edible yet spore producing.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/4/25/nibbling-american-elms-in-nycs-central-park</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-04-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1556211954466-OGJZNSH36980F7Q8J351/IMG_7680.JPG</image:loc>
      <image:title>Foraging Blog - NIBBLING AMERICAN ELMS IN NYC’S CENTRAL PARK</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/4/25/todays-wild-edible-harvest-basket-early-spring</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-04-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1556199101662-1FYJB3YSZIGNONMRWXQT/IMG_0438.JPG</image:loc>
      <image:title>Foraging Blog - TODAY’S WILD EDIBLE HARVEST BASKET (Early Spring)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1556199217961-3GRBVLTM3PAELRKVPLO9/Violet-Viola+sororia.jpg</image:loc>
      <image:title>Foraging Blog - TODAY’S WILD EDIBLE HARVEST BASKET (Early Spring)</image:title>
      <image:caption>To help with id harvest and use here is the violet page, or plant map as I like to call them, from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi, illustrated by Wendy Hollender. Book Link: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/4/22/spicebush-welcome-aromatic-friend-who-blooms-in-early-spring-before-leaf</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-04-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1555949863163-S657O9LRW4YBIXFV01WX/Spicebushflower.JPG</image:loc>
      <image:title>Foraging Blog - SPICEBUSH = WELCOME AROMATIC FRIEND WHO BLOOMS IN EARLY SPRING BEFORE LEAF</image:title>
      <image:caption>Spicebush (Lindera benzoin) In Flower</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1555949979008-ILF1PACOX54WWDR9LF1M/Spicebushlfower1.JPG</image:loc>
      <image:title>Foraging Blog - SPICEBUSH = WELCOME AROMATIC FRIEND WHO BLOOMS IN EARLY SPRING BEFORE LEAF</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/4/14/oh-my-the-wild-salad-is-popping</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-04-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1555287659175-K6FASZF71IVUQL3WHC1C/Star+Chickweed-Stellaria+pubera.jpg</image:loc>
      <image:title>Foraging Blog - OH MY — THE WILD SALAD IS POPPING!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1555287674760-SN0NKTMPMKRRSZCQN1OQ/Purple+Dead+Nettle-Lamium+purpureum.jpg</image:loc>
      <image:title>Foraging Blog - OH MY — THE WILD SALAD IS POPPING!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1555287686197-71XKYX42MOGKH4ZDHJSC/Sweet+Cicely-Myrrhis+odorata.jpg</image:loc>
      <image:title>Foraging Blog - OH MY — THE WILD SALAD IS POPPING!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/4/10/coltsfoot-flowers-one-of-the-first-flowers-of-the-season</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-04-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1554902628462-6ITM6ZG3KT2WL48LPLUG/IMG_0409.JPG</image:loc>
      <image:title>Foraging Blog - COLTSFOOT FLOWERS, ONE OF THE FIRST FLOWERS OF THE SEASON</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1554902648853-GZ85ULDHVJI6TM1NROGX/IMG_0410.JPG</image:loc>
      <image:title>Foraging Blog - COLTSFOOT FLOWERS, ONE OF THE FIRST FLOWERS OF THE SEASON</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1554902708224-0TMIY7UE5NMR43TNPOO2/Dandelion-Taraxacum+officinale.jpg</image:loc>
      <image:title>Foraging Blog - COLTSFOOT FLOWERS, ONE OF THE FIRST FLOWERS OF THE SEASON</image:title>
      <image:caption>Dandelion plan map from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi, illustrated by Wendy Hollender. Book Link: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/3/30/happy-spring-hello-chickweed-posted-on-3202019</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1553982527759-B85MUELOLWYR06CK4N7M/Chickweed-Stellaria+media.jpg</image:loc>
      <image:title>Foraging Blog - HAPPY SPRING, HELLO CHICKWEED! (posted on 3/20/2019)</image:title>
      <image:caption>Chickweed Plant Map from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi (me), illustrated by Wendy Hollender. Book link ~ http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2019/3/30/nettle-is-up-yes</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-03-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1553981445641-3ETDK98S2PM8MZ6C3FRQ/IMG_0408.JPG</image:loc>
      <image:title>Foraging Blog - NETTLE IS UP  = YES!</image:title>
      <image:caption>SHOOTS OF STINGING NETTLE EMERGING IN LATE MARCH 2019</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1553981535818-LUGMTNCTX4JYLGSGXRVH/Nettle-Urtica+dioica+1.jpg</image:loc>
      <image:title>Foraging Blog - NETTLE IS UP  = YES!</image:title>
      <image:caption>Spring Nettle page from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi, illustrated by Wendy Hollender. Book Link: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2018/10/21/herbal-sea-salt-master-recipe</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-10-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1540140218737-3QOKIJKOVKTBJFP90KVQ/Field+Garlic-Allium+vineale.jpg</image:loc>
      <image:title>Foraging Blog - Herbal Sea Salt Master Recipe: aka Herbal Finishing Salts</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1540140273752-KGY97FCBMH8STN4GT4A1/Egyptian+Onion-Allium+x+proliferum.jpg</image:loc>
      <image:title>Foraging Blog - Herbal Sea Salt Master Recipe: aka Herbal Finishing Salts</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1540140282517-0LAVZGW9BH5E9JNWESVL/Wild+Bergamot-Monarda+fistulosa.jpg</image:loc>
      <image:title>Foraging Blog - Herbal Sea Salt Master Recipe: aka Herbal Finishing Salts</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2018/6/19/mint-lassi-master-recipe</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-06-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1529461713858-7YSDEL74GD2CMVQNW0S1/Peppermint-Mentha+x+piperita.jpg</image:loc>
      <image:title>Foraging Blog - Mint Lassi Master Recipe</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2018/1/9/warming-herbal-chai-chicory-root-style</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-01-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1515513336452-GBFKY707FAC3Z4RFPUIE/stockcookingwoodstove.JPG</image:loc>
      <image:title>Foraging Blog - WARMING HERBAL CHAI CHICORY ROOT STYLE</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2017/11/19/wildness-on-the-thanksgiving-table-with-cranberry-blackberry-relish</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-11-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1511155659562-6KT0O4AKRESAN86Y6TQ1/CranberryUnripe.JPG</image:loc>
      <image:title>Foraging Blog - WILDNESS ON THE THANKSGIVING TABLE WITH CRANBERRY BLACKBERRY RASPBERRY RELISH</image:title>
      <image:caption>Here I hold wild cranberry (Vaccinium macrocarpon) in August, green and unripe. I spied them in an upland mini bog in the Shawangunk mountains and made a note of their location, planning to return in November when they would be ripe.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1511155989053-6Z715Y5SOQMTY3QB8IY5/CranberryHarvest.JPG</image:loc>
      <image:title>Foraging Blog - WILDNESS ON THE THANKSGIVING TABLE WITH CRANBERRY BLACKBERRY RASPBERRY RELISH</image:title>
      <image:caption>Returned to the mini bog after a snow storm last Nov 21st. and tried to gather the ripe cranberries. Frozen fingers and hiding berries made for a less than abundant harvest, but a rich adventure. Plan on checking the spot tomorrow, maybe a better harvest awaits!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1511156399064-SJ0BITMTY9PD00YYAU3J/IMG_6575.JPG</image:loc>
      <image:title>Foraging Blog - WILDNESS ON THE THANKSGIVING TABLE WITH CRANBERRY BLACKBERRY RASPBERRY RELISH</image:title>
      <image:caption>Blackberries and red raspberries, the summer jewels that sit in the freezer will become part of our wild berry relish.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1511155080401-YAQSHIQQ1FI9X8FEW8MQ/Blackberry-Rubus+allegheniensis.jpg</image:loc>
      <image:title>Foraging Blog - WILDNESS ON THE THANKSGIVING TABLE WITH CRANBERRY BLACKBERRY RASPBERRY RELISH</image:title>
      <image:caption>The blackberry page is from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook  by Dina Falconi, illustrated by Wendy Hollender ~ Book Link: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2017/11/10/ostrich-fern-fiddleheads</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-11-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1510371090159-0JZSDXS4LMQ3JKHSA5B9/OstrichFern.JPG</image:loc>
      <image:title>Foraging Blog - OSTRICH FERN = FIDDLEHEADS</image:title>
      <image:caption>The shorter, fertile (spore-producing) frond that emerge several weeks after fiddleheads, growing to only about 12–20 inches in height. These can be seen now and throughout the winter.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1510371263324-9MLGLV3HQ9DIMYKG3A7C/IMG_0024.JPG</image:loc>
      <image:title>Foraging Blog - OSTRICH FERN = FIDDLEHEADS</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2017/9/30/callaloo-amaranth-vlita-</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-12-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1506802446466-0UAM5Y76IRG5E1RAKUES/Amaranth-Amaranthus+retroflexus.jpg</image:loc>
      <image:title>Foraging Blog - Callaloo = Amaranth = ΒΛΗΤΑ</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2017/6/21/1x5n2funwzxc38afaexhma370x7lqm</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-06-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1498061103561-MMUE5YV0HKRXJK17SV78/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Celebrate Summer Solstice with Wild Fruit Ice Cream</image:title>
      <image:caption>Black raspberries (Rubus occidentalis) are one of the first wild berries to appear in the landscape. Tangy, richly flavored, mildly sweet, cooling &amp; high in antioxidants, they make an amazing ice cream. To help with id, check our illustration right below.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1498061248010-AXK5KNGILE9V90IT3O5H/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Celebrate Summer Solstice with Wild Fruit Ice Cream</image:title>
      <image:caption>To help with id, harvest and use, here is our Black Raspberry Plant Map from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi (me), illustrated by Wendy Hollender. Book link ~ http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2017/4/2/wild-green-goddess-in-the-spring</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-05-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1491144092755-ZZWQI6XL2OH0YFB0BTHY/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Green Goddess In The Spring</image:title>
      <image:caption>Violet Plant Map from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender http://bit.ly/1Auh44Q</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1491143984456-KE3UQAVKHNFAUKHUC2FB/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Green Goddess In The Spring</image:title>
      <image:caption>Sweet Cicely Plant Map from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender http://bit.ly/1Auh44Q</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1491144526402-21H7D4WN1YRP0U5RNAIN/Egyptian+Onion-Allium+x+proliferum.jpg</image:loc>
      <image:title>Foraging Blog - Wild Green Goddess In The Spring</image:title>
      <image:caption>Egyptian Onion Plant Map from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2016/6/13/mayonnaise-master-recipe-all-its-herbal-variations</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-04-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1466459056694-A0DKHAA6MNDT8S9EKINQ/Mayo1.JPG</image:loc>
      <image:title>Foraging Blog - Mayonnaise Master Recipe &amp; All Its Herbal Variations</image:title>
      <image:caption>All the ingredients you need to make your own mayo plus wild bergamot leaves and field garlic bublets that feature in today's recipe.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1466460213061-HKX0D34XURZU16LSETTZ/Mayomake2.JPG</image:loc>
      <image:title>Foraging Blog - Mayonnaise Master Recipe &amp; All Its Herbal Variations</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1466460462382-Z1ZIJDHUBTQKIRJ044BB/Mayomake3.JPG</image:loc>
      <image:title>Foraging Blog - Mayonnaise Master Recipe &amp; All Its Herbal Variations</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1466460581116-H9FX26YTTTRIWYQ1AIQX/Mayomake4.JPG</image:loc>
      <image:title>Foraging Blog - Mayonnaise Master Recipe &amp; All Its Herbal Variations</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1466460756702-YBRKKJUOSNRUIPH7BEVE/Mayomake5.JPG</image:loc>
      <image:title>Foraging Blog - Mayonnaise Master Recipe &amp; All Its Herbal Variations</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1466461283933-9VF7YL0LLHEMXDEZ5JNW/MayoFinished.JPG</image:loc>
      <image:title>Foraging Blog - Mayonnaise Master Recipe &amp; All Its Herbal Variations</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1465845213173-R07GYI968G0M6AOF1MP2/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Mayonnaise Master Recipe &amp; All Its Herbal Variations</image:title>
      <image:caption>Field Garlic Plant Map from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender http://bit.ly/1Auh44Q</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1466461108786-YTUVBT4X35OEELY665QG/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Mayonnaise Master Recipe &amp; All Its Herbal Variations</image:title>
      <image:caption>Wild Bergamot Plant Map from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2016/4/4/nettle-our-wild-green-super</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-04-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1459791628173-60FDVKSQUPAO8R55THU3/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Nettle Love: The Stinging Gourmet Vegetable + Frittata Master recipe</image:title>
      <image:caption>A basket filled with spring nettle tops that are about to be cooked.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1459791817062-LYA1IKZ8CDCXGPDGY8O7/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Nettle Love: The Stinging Gourmet Vegetable + Frittata Master recipe</image:title>
      <image:caption>Spring Nettle Plant Map from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1459792634892-UKH6Z7SSGTCK2AV5VF5U/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Nettle Love: The Stinging Gourmet Vegetable + Frittata Master recipe</image:title>
      <image:caption>Eggs from the "feral" flock of hens who live in our edible forest chicken yard.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2015/12/4/wild-drinks-and-cocktails-by-emily-han</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-04-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1449252299784-5GS2J9UIKTC9VW0MIZ97/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - I'm Loving "Wild Drinks and Cocktails" by EMILY HAN</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1449252405828-1S8TRSUJ6Y1UUKAB2XHQ/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - I'm Loving "Wild Drinks and Cocktails" by EMILY HAN</image:title>
      <image:caption>This Rose page is from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by (me) Dina Falconi, illustrated by Wendy Hollender ~ Book Link: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2015/11/1/autumn-wild-salads</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-11-04</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1446661954865-BQZ5L8UJXVXKWRVGK79Z/Chickweed%2B.png</image:loc>
      <image:title>Foraging Blog - Autumn Wild Salads</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1446663182053-BGOT3X0OPDI2R0GA3I12/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Autumn Wild Salads</image:title>
      <image:caption>Garlic Mustard (Alliaria petiolata)</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1446662660380-DWDM0MO4VJ9A6R65AYE8/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Autumn Wild Salads</image:title>
      <image:caption>Common mallow (Malva neglecta)</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1446662859349-SPUQER6WA5KJXE87KM1S/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Autumn Wild Salads</image:title>
      <image:caption>Common mallow illustration from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1446663836142-X6GA917FS5O7DSWNYTBC/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Autumn Wild Salads</image:title>
      <image:caption>Dame's Rocket (Hesperis Matronalis) in basal rosette. Harvesting new tender, inner leaves for today's salad.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1446663885336-Q2N2B4VF94FPCRCNBQL6/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Autumn Wild Salads</image:title>
      <image:caption>Dame's Rocket illustration from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1446662968401-6G1U2ICEYVL8PHWEPPWU/FallSaladMix.JPG</image:loc>
      <image:title>Foraging Blog - Autumn Wild Salads</image:title>
      <image:caption>Today's wild salad, just picked and ready for dressing. Contains: chickweed, purple dead nettle, sweet cicely, star chickweed, violet, mallow, garlic mustard, ox eye daisy, and sheep sorrel.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1446663338930-SV6PZLKHDHSUF1EEND5B/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Autumn Wild Salads</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1446664580945-AR8VRIHHUVT83ODK4CB1/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Autumn Wild Salads</image:title>
      <image:caption>Violet (Viola sororia). Note gill-over-the-ground (Glechoma hederacea), considered a violet look alike, grows in the background. FYI, gill is also edible as a culinary garnish and medicine.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2015/8/11/elderberry-syrup-an-immune-booster</loc>
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    <priority>0.5</priority>
    <lastmod>2018-12-08</lastmod>
    <image:image>
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      <image:title>Foraging Blog - Elderberry Syrup: An Immune Booster</image:title>
      <image:caption>Elderberry identification page from our Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender. Book link: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1439305728115-4K9SI32QJIL8YNN57WII/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Elderberry Syrup: An Immune Booster</image:title>
      <image:caption>Elderberries and maple syrup simmering on the stove.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1439305626340-Y7KUMEVIXPQQZ8SVFHFV/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Elderberry Syrup: An Immune Booster</image:title>
      <image:caption>Elderberry syrup in jars.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2015/8/7/marvelous-mint-and-what-to-do-with-it</loc>
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    <lastmod>2017-06-07</lastmod>
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      <image:title>Foraging Blog - Marvelous Mint and What To Do With It!</image:title>
    </image:image>
    <image:image>
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      <image:title>Foraging Blog - Marvelous Mint and What To Do With It!</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1496867955863-XQHSBU56682XAT70SMPO/Peppermint-Mentha+x+piperita.jpg</image:loc>
      <image:title>Foraging Blog - Marvelous Mint and What To Do With It!</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438963446480-MIYEVP2GWVS5YHLQ5WF7/Spearmint-Mentha+spicata.jpg</image:loc>
      <image:title>Foraging Blog - Marvelous Mint and What To Do With It!</image:title>
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  <url>
    <loc>https://www.botanicalartspress.com/blog/2015/7/27/wild-green-pesto-oh-so-tasty-or-what-to-do-with-all-those-weeds</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-07-27</lastmod>
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      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438019972619-NNCZV0OM50E8VZQGU6B2/Wood+Sorrel-Oxalis+stricta.jpg</image:loc>
      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438019988859-5MWT8AO9YW47BT36KS9E/Star+Chickweed-Stellaria+pubera.jpg</image:loc>
      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438020007019-08NZCU6IDCG8TG40JCWI/Garlic+Mustard-Alliaria+petiolata+1.jpg</image:loc>
      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438020022891-4OAR2K9JEWT87AXVHP04/Wild+Bergamot-Monarda+fistulosa.jpg</image:loc>
      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438018217738-GPQ8TRC3BDXRX2ERLMZC/Step1.JPG</image:loc>
      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
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    <image:image>
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      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438017726189-L1KBLHCQD56A8LB0IO3J/Step3.JPG</image:loc>
      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438018484545-E1VZF6SO6KWQXJW8AX12/Step4.JPG</image:loc>
      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438019287617-X0UCT474GJBZFXXFYMTR/Step5.JPG</image:loc>
      <image:title>Foraging Blog - Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!</image:title>
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  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2015/6/25/agua-frescas-refreshing-beverages-of-the-season</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-06-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1435238415704-GX385PBU8190D3EWSO50/IMG_0809.JPG</image:loc>
      <image:title>Foraging Blog - Agua Frescas &amp; Herbal Essence Waters = Refreshing Beverages of the Season</image:title>
      <image:caption>Peppermint Blackberry Agua Fresca</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1435238911632-F4SHTG9SITDTMKIBH2L7/BlueberryApplemint.JPG</image:loc>
      <image:title>Foraging Blog - Agua Frescas &amp; Herbal Essence Waters = Refreshing Beverages of the Season</image:title>
      <image:caption>Apple Mint Blueberry Agua Fresca</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1435239408327-59IIHH62R2H6VFAGB47T/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Agua Frescas &amp; Herbal Essence Waters = Refreshing Beverages of the Season</image:title>
      <image:caption>Plant Identification page from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender  http://bit.ly/1Auh44Q</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1435239126900-6DRUVBDN0F0YB89ISQ1K/Apple+Mint-Mentha+suaveolens.jpg</image:loc>
      <image:title>Foraging Blog - Agua Frescas &amp; Herbal Essence Waters = Refreshing Beverages of the Season</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2015/4/18/garlic-mustard-root-horseradish</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-05-06</lastmod>
    <image:image>
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      <image:title>Foraging Blog - Garlic Mustard Root = Wild-Style Horseradish</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1429386945686-TF6KCALWMS2MJZEC1B4C/Yes.JPG</image:loc>
      <image:title>Foraging Blog - Garlic Mustard Root = Wild-Style Horseradish</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1429387029581-A62T1M4CP0XIHGEWQ7ZZ/IMG_1392.JPG</image:loc>
      <image:title>Foraging Blog - Garlic Mustard Root = Wild-Style Horseradish</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1429387448968-UH1W6U7AEOSYYYCJHTMJ/IMG_1394.JPG</image:loc>
      <image:title>Foraging Blog - Garlic Mustard Root = Wild-Style Horseradish</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1430937573852-PVJ68CP39L6IGFB1O9KI/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Garlic Mustard Root = Wild-Style Horseradish</image:title>
      <image:caption>Garlic Mustard Beet Variation</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1430925961814-QSGIYPZ7KRBDOTHFT6LH/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Garlic Mustard Root = Wild-Style Horseradish</image:title>
      <image:caption>Garlic Mustard in basal rosette stage, a perfect time for making wild-style horseradish with the root. Image from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.  http://bit.ly/1Auh44Q</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1430926186565-PJ7ZBBS6SN23CL810FX3/Garlic+Mustard-Allaria+petiolata+2.jpg</image:loc>
      <image:title>Foraging Blog - Garlic Mustard Root = Wild-Style Horseradish</image:title>
      <image:caption>Garlic Mustard Plant Identification page from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.  http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2015/3/24/coconut-chocolate</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-03-25</lastmod>
    <image:image>
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      <image:title>Foraging Blog - Coconut &amp; Chocolate Ganache</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1427237011600-H8LNUSCO63ICBT16CMU3/unnamed.jpg</image:loc>
      <image:title>Foraging Blog - Coconut &amp; Chocolate Ganache</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1427239227675-O4I3A9CG47KS9V3J7KOZ/IMG_1322.JPG</image:loc>
      <image:title>Foraging Blog - Coconut &amp; Chocolate Ganache</image:title>
    </image:image>
    <image:image>
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      <image:title>Foraging Blog - Coconut &amp; Chocolate Ganache</image:title>
    </image:image>
    <image:image>
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      <image:title>Foraging Blog - Coconut &amp; Chocolate Ganache</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1427235877041-HMKZ6ETZNOBAQUONIFYP/IMG_1333.JPG</image:loc>
      <image:title>Foraging Blog - Coconut &amp; Chocolate Ganache</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1427243916848-RPT9Z3XVC6O7H4SAYOWB/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Coconut &amp; Chocolate Ganache</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1427236442350-ON8I7DXR9L1II6KHBFT0/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Coconut &amp; Chocolate Ganache</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2015/2/15/wild-grape-leaves-harvesting-stuffing</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-02-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1424018387119-GY1Q22WPBYDYVEAG5O73/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Grape Leaves: Harvesting &amp; Stuffing</image:title>
      <image:caption>Wild Grape Leaf page from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1424021992090-LF3X45R8DRAAMB72VNQI/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Grape Leaves: Harvesting &amp; Stuffing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1424022897281-OGR6OQ5BCF2FO595IEOA/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Grape Leaves: Harvesting &amp; Stuffing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1424023451025-EHJVOWY2F8697KFYJF9W/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Grape Leaves: Harvesting &amp; Stuffing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1424023498822-HLMYKD6FBVM03DOJRVPK/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Grape Leaves: Harvesting &amp; Stuffing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1424023929848-9V3Y50L9MA168QL6D3ZQ/IMG_1274.JPG</image:loc>
      <image:title>Foraging Blog - Wild Grape Leaves: Harvesting &amp; Stuffing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1424024030355-HFY94FBGR28NQVBJQT5M/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Grape Leaves: Harvesting &amp; Stuffing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1424024252951-N2UUMN8GR6YUD8EK2DDV/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Grape Leaves: Harvesting &amp; Stuffing</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/12/10/american-persimmon-whiskey-infused-black-sour-morello-cherry-enrobed-in-bitter-sweet-chocolate</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-12-11</lastmod>
    <image:image>
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      <image:title>Foraging Blog - American Persimmon &amp; Whiskey Infused Morello Cherry Enrobed in Bittersweet Chocolate</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1418261802418-AJ91JX0VSPT2Z89NHV47/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - American Persimmon &amp; Whiskey Infused Morello Cherry Enrobed in Bittersweet Chocolate</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1418261948688-CY2EN4YU58CYMCP8BOG4/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - American Persimmon &amp; Whiskey Infused Morello Cherry Enrobed in Bittersweet Chocolate</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1418262242997-49B125C6J7GJ3AW45BSB/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - American Persimmon &amp; Whiskey Infused Morello Cherry Enrobed in Bittersweet Chocolate</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1418263296007-JFQCIW7TNFRZLE5IQR21/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - American Persimmon &amp; Whiskey Infused Morello Cherry Enrobed in Bittersweet Chocolate</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1418263925795-31TSJNU5WDT4SPHNJ45A/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - American Persimmon &amp; Whiskey Infused Morello Cherry Enrobed in Bittersweet Chocolate</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1418264014970-SO4B7WXCYVIMHOP166Q0/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - American Persimmon &amp; Whiskey Infused Morello Cherry Enrobed in Bittersweet Chocolate</image:title>
      <image:caption>American persimmon enrobed in chocolate.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1418264347123-5JD6QAGBW4K79RSRYAIZ/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - American Persimmon &amp; Whiskey Infused Morello Cherry Enrobed in Bittersweet Chocolate</image:title>
      <image:caption>The platter contains American persimmons and whiskey infused Morello cherries enrobed in bittersweet chocolate.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/11/20/fruit-mousse-pie</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-11-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1416539402101-OH36TZKMNOMI0LJPRUS5/Basketsfulloberries.JPG</image:loc>
      <image:title>Foraging Blog - Fruit Mousse Pie</image:title>
      <image:caption>Berry picking in late July — blackberries and red &amp; purple raspberries. Most of these berries were made into a Fruit Coulis and then frozen. From the Fruit Coulis I then make Fruit Mousse Pie, among other tasty things. The pie you see below was made this past Friday from red raspberries I picked in July.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1416539742717-CS7SPQTU0L65DFF87EPE/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Fruit Mousse Pie</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1417020634035-NURB3XW3Q99CHYEPGG12/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Fruit Mousse Pie</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1417019518005-9LV9RYJZ82GZYXILUKWB/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Fruit Mousse Pie</image:title>
      <image:caption>Raspberry Mousse Pie with Elderberries sprinkled on top — recipe from the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1417020465829-CZIH3L2HWYA88ITP7CPE/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Fruit Mousse Pie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1417020397017-4YQYCJRXNZOL3KGU7TAV/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Fruit Mousse Pie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1417020531574-12ULY74N9TCIWSNJ5UJJ/dessertEvan%27s2.jpeg</image:loc>
      <image:title>Foraging Blog - Fruit Mousse Pie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1416540051730-N1G9G7LVS5BAPH99JPE5/image-asset.png</image:loc>
      <image:title>Foraging Blog - Fruit Mousse Pie</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/11/11/late-fall-bitters-make-your-own-for-the-holidays-promotes-digestion-liver-health</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-12-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1415721723351-NRETR7K6RL0IR6Y115V8/image-asset.png</image:loc>
      <image:title>Foraging Blog - Fall Bitters: Make your own for the holidays — Promotes Digestion &amp; Liver Health</image:title>
      <image:caption>From the Beverage Chapter of Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1415722476422-U5S9EXUXPAN2CT0I3F4R/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Fall Bitters: Make your own for the holidays — Promotes Digestion &amp; Liver Health</image:title>
      <image:caption>One of the Burdock pages from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1415723287467-S08FQPUV4JYX1FHF83JC/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Fall Bitters: Make your own for the holidays — Promotes Digestion &amp; Liver Health</image:title>
      <image:caption>A student making bitters (aka digestive tonic) during summer herb class.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/27/field-garlic-returns</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-07-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1414438972707-DHV2S1HDVB4CYKMD1OW1/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Field Garlic Returns</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi, illustrated by Wendy Hollender</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1414439150880-6VML6VSSMHNAQDKG9M2M/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Field Garlic Returns</image:title>
      <image:caption>Field garlic photo taken today.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/19/dandelion</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1413739825186-OKTVRB2XYABK8B3GYBVW/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Dandelion: A Constant Companion</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/16/wildness-captured-preserved-in-sea-salt-old-school-bouillon</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1413475991359-00L7TMB0Q3IWH2A16MSN/RelishesSpreads13.png</image:loc>
      <image:title>Foraging Blog - Wildness Captured &amp; Preserved in Sea Salt: Old School Bouillon</image:title>
      <image:caption>From the book Foraging &amp; Feasting by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/14/chickweed-a-weedy-super-food</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1413320993862-MM23IUQPZ22X9K09ICBP/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Chickweed: A Weedy Super Food</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/11/fruit-coulis</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1413055551305-542080JIKGR3PA6ZLQ0Z/image-asset.png</image:loc>
      <image:title>Foraging Blog - Fruit Coulis</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/9/sheep-sorrel-lovely-sourness-returns-in-full-swing</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412871786966-9VB5IOIP1VOU61POB7JP/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Sheep Sorrel: Lovely sourness returns in full swing</image:title>
      <image:caption>From Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/7/hazelnut-chocolate-cookies-flavored-w-aniseed-flour-less-dairy-free-option</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-12-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412734941399-HQ0G5FFYRPMLKF3MWTPP/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Hazelnut Chocolate Cookies flavored w/ aniseed: flour-less; dairy free option</image:title>
      <image:caption>The cookie ingredients.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412735009850-MZQJ2W6SUN96VVQEFLZ2/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Hazelnut Chocolate Cookies flavored w/ aniseed: flour-less; dairy free option</image:title>
      <image:caption>Gently melting the butter and chocolate in a hot water bath — home-rigged double boiler (aka baine marie). Gentle means the heat of the water isn't touching the vessel that the butter and chocolate are in. Also keep water out of the vessel or textural issues ensue.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412735052169-C26E8028K9C8O0385R6I/IMG_1075.JPG</image:loc>
      <image:title>Foraging Blog - Hazelnut Chocolate Cookies flavored w/ aniseed: flour-less; dairy free option</image:title>
      <image:caption>The cookie dough, well mixed and ready for scooping onto the baking sheet.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412736689975-1VWJ6IDIBQZXUCHFHI69/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Hazelnut Chocolate Cookies flavored w/ aniseed: flour-less; dairy free option</image:title>
      <image:caption>Cookie dough scooped from a tablespoon onto the cookie sheet.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412736734433-9Q1LGR3DSJQHF5FBS81N/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Hazelnut Chocolate Cookies flavored w/ aniseed: flour-less; dairy free option</image:title>
      <image:caption>After baking, cookies are removed from the baking sheet with a spatula and left to cool on racks.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412776644540-NSKIVL3FF0UB2NTN5W3N/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Hazelnut Chocolate Cookies flavored w/ aniseed: flour-less; dairy free option</image:title>
      <image:caption>The result: a pile of cookies that will disappear faster than lightening!</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/7/nuts-and-seeds-soaking-and-drying</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412740113000-8D5WJCHPHOI0LHF84547/image-asset.png</image:loc>
      <image:title>Foraging Blog - Nuts and Seeds: Soaking and Drying</image:title>
      <image:caption>From Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/7/sweet-cicely-myrrhis-odorata-of-the-apiacae-family</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412732939618-TKQBXC04TLC2CDZ4C9DV/Sweet+Cicely-Myrrhis+odorata.jpg</image:loc>
      <image:title>Foraging Blog - Sweet Cicely (Myrrhis odorata) of the Apiacae Family</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/7/vanilla-extract-master-recipe</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412732589099-C1XMASDQVB302DCCCGLK/image-asset.png</image:loc>
      <image:title>Foraging Blog - Vanilla Extract Master Recipe</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/4/comfrey-a-very-useful-yet-controversial-friend</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-07-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412477166585-V1Q7W3YF8P2O0RU47QAE/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Comfrey: a very useful yet controversial friend.</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender .</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/10/1/nettle-seed-super-food</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1412219082101-JHAXOHNU9WVJLPD8Y1XK/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Nettle Seed = Super Food</image:title>
      <image:caption>One of the two nettle pages from the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender .</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/9/28/stocks-the-craft-of-beautiful-bone-broth</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411926396705-CGTVKUNPS4KNSMHQUHNL/basic+cookery6.png</image:loc>
      <image:title>Foraging Blog - Stocks: The Craft of Beautiful Bone Broth &amp; Vegetable Stock (wild or cultivated)</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender (page 208).</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411926710613-DFA4LCV8AADP1RBWXHQ8/basic+cookery7.png</image:loc>
      <image:title>Foraging Blog - Stocks: The Craft of Beautiful Bone Broth &amp; Vegetable Stock (wild or cultivated)</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender (page 209).</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411926915924-VP1CISNXLK6N1I3RQVYP/image-asset.png</image:loc>
      <image:title>Foraging Blog - Stocks: The Craft of Beautiful Bone Broth &amp; Vegetable Stock (wild or cultivated)</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender (page 210).</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411926985851-NAI9OVAIM4HQPYSLYGB3/image-asset.png</image:loc>
      <image:title>Foraging Blog - Stocks: The Craft of Beautiful Bone Broth &amp; Vegetable Stock (wild or cultivated)</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender (page 211).</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411927049170-DNDZNF5XSN1IGVPJ906B/image-asset.png</image:loc>
      <image:title>Foraging Blog - Stocks: The Craft of Beautiful Bone Broth &amp; Vegetable Stock (wild or cultivated)</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender (page 212).</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411927119659-ICS4L0HGHQIVXUF0EFQ6/basic+cookery11.png</image:loc>
      <image:title>Foraging Blog - Stocks: The Craft of Beautiful Bone Broth &amp; Vegetable Stock (wild or cultivated)</image:title>
      <image:caption>From the book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender (page 213).</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/9/28/pawpaw</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-10-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411918722084-6405GPKA5YTSJD14FG8G/IMG_1057.JPG</image:loc>
      <image:title>Foraging Blog - Today's pawpaw: a visual essay with ice cream option.</image:title>
      <image:caption>Pawpaw fruit (Asimina triloba) ready for eating as detected by its alluring tropical odor and soft-to-the-touch skin. Notice the color of the skin turns from light green to slightly yellow with a few brown spots when ripe. This is when I prefer to eat them. Note: although not my preference, some folks wait until the skin turns a grayish-brown-black before eating.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411919144489-BGJBM8GL8HKFK6S29JJC/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Today's pawpaw: a visual essay with ice cream option.</image:title>
      <image:caption>A view of the inside of the fruit.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411919268998-YUV2MW5V7HLG5EUMXCS5/IMG_1059.JPG</image:loc>
      <image:title>Foraging Blog - Today's pawpaw: a visual essay with ice cream option.</image:title>
      <image:caption>Inedible black seeds removed from edible fruit flesh. Seed can be planted right away, or stored in the refrigerator for future planting. For more information on planting seeds and cultivation of trees  click here or here or here. For more information on pawpaws in general click here.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411918294364-55ZJDSUJR5X3Y7AXT08V/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Today's pawpaw: a visual essay with ice cream option.</image:title>
      <image:caption>Remove the flesh from the inedible skin with a spoon or your mouth.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411918348374-T01RSFZRJX02BM71KU6G/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Today's pawpaw: a visual essay with ice cream option.</image:title>
      <image:caption>The delicious custardy pawpaw flesh is now ready for eating fresh as is; or made into ice cream. BTW, the pawpaw packs an impressive nutritional profile: 3 oz of fruit supplies more than half of our daily iron needs and over a third of our daily magnesium needs! That's a lot of nutrient density for a fruit. Click to see more nutritional information.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411921244390-B6QQDY581LU9CIO16PPQ/desserts22.png</image:loc>
      <image:title>Foraging Blog - Today's pawpaw: a visual essay with ice cream option.</image:title>
      <image:caption>Recipe from Foraging &amp; Feasting: Field Guide and Wild Food Cookbook, by Dina Falconi; illustrated by Wendy Hollender</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411921483719-PZ180O2L03ZWX36JFUA2/image-asset.png</image:loc>
      <image:title>Foraging Blog - Today's pawpaw: a visual essay with ice cream option.</image:title>
      <image:caption>Recipe from Foraging &amp; Feasting: Field Guide and Wild Food Cookbook, by Dina Falconi; illustrated by Wendy Hollender</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/9/26/black-walnut</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411758065246-L9Z22IRRCATCKGYRV1JT/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Black Walnut</image:title>
      <image:caption>A basket of black walnuts gathered last week from the ground under the tree.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411757899248-O3GARPWUEFLWYEY8KE65/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Black Walnut</image:title>
      <image:caption>Processing black walnuts: the crime scene.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411759550540-8VI5HVXX3EDRRIO6PN3G/Blackwalnutshull.JPG</image:loc>
      <image:title>Foraging Blog - Black Walnut</image:title>
      <image:caption>The green hull removed from the nut shell with a simple paring knife. This part will be used for making medicine. BTW, the green hull begins to brown as soon as it is cut open and comes into contact with the air.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411759975416-50P0W1JKR2HGM62W6O2G/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Black Walnut</image:title>
      <image:caption>The black walnuts after their green hulls have been removed. At this point they can be spread out and left to dry to be eaten in the future or they can be eaten right away......</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411760252450-MUZ8UXGSRUHBBJNEEOG2/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Black Walnut</image:title>
      <image:caption>Technique: cracking the nut open with a stone. If you want to get fancy, friends of mine who love eating black walnuts own the Hunt's Black Walnut Nut Cracker, available from Northern Nut Growers Association. FYI, even with this tool, shelling the nuts is a slow, meditative affair. An even fancier option is the World's Best Nut Cracker  — heavier duty, more expensive, and faster output.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411760337137-7F1CIAWZS4WPKUUHH8OF/Blackwalnutopencloseup.JPG</image:loc>
      <image:title>Foraging Blog - Black Walnut</image:title>
      <image:caption>A close up of a cracked black walnut: the white flesh is the edible part and needs to be removed from the shell.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411760483493-EXVPGZ0MNPGCYSAOPF1J/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Black Walnut</image:title>
      <image:caption>Stone for cracking; nut shell remnants (to compost); and nut meat to eat.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411760740315-AZFE7HE2NU3FNSZP3J59/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Black Walnut</image:title>
      <image:caption>The yellowish-white black walnut meat ready to eat. Can be used instead of other nuts in cooking.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411760814592-0H5PYOVSYQA488Z5R5ZZ/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Black Walnut</image:title>
      <image:caption>Don't forget to wear gloves when working with black walnuts as they have a strong dye that will stain your hands; the staining lasts up to three weeks.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/9/16/elderberry</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-09-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1410883962624-6GNH9CFS4ERD416B8QSB/Elderberry.jpg</image:loc>
      <image:title>Foraging Blog - Elderberry</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/9/15/wild-berry-picking</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1410806180845-E4Q1IOPTMWF6YFT0PAGM/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Berry Picking</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1410806251045-1I864Y162V0RMQVC26R1/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Berry Picking</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1410806215890-PLNCYQG6UNUL3G1Q37T7/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Berry Picking</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/9/15/wild-bergamot-in-bloom</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1410805874306-0R81KYE4ETLNWEQBQEMT/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Bergamot in Bloom</image:title>
      <image:caption>Wild Bergamot Plant Identification page from the book Foraging &amp; Feasting</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1410805854822-1UQ3X1MHVV9R6O0GWFNC/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Wild Bergamot in Bloom</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/9/15/day-lily-harvest</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1410805311575-VEWD6ZQO9WCOQUY0T8EI/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Day Lily Harvest</image:title>
      <image:caption>The Day Lily Plant Identification Page from the book Foraging &amp; Feasting</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/9/16/red-clover</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1410884446203-DQM4I8SQKTOKUIPZMRFM/image-asset.jpeg</image:loc>
      <image:title>Foraging Blog - Red Clover</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/2014/9/25/violet</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2014-10-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1411677380590-EQ7KPB9R56PVQXO7C8JI/Violet-Viola+sororia.jpg</image:loc>
      <image:title>Foraging Blog - Violet</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/category/Native+American+Fruits</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/category/edible+seeds</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/category/potherbs</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/category/Foraging</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/blog/category/Herbal+Condiment</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1578236415257-YD19X5F4IA3CFPOCLTTD/ITWK+IG+Photo+2019-12-26+at+12.40.12+PM.PNG</image:loc>
      <image:title>Calendar of  Events - In The Wild Kitchen with Dina Falconi - Online Learning at Your Own Pace</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2020/10/9/hand-crafted-herbal-body-care-make-your-own-personal-care-products-with-dina-falconi-at-omega-institute</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-12-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1576421265813-9FX11LHJNXF80SQMNNM0/Calendula.jpg</image:loc>
      <image:title>Calendar of  Events - Hand Crafted Herbal Body-Care; Make Your Own Personal Care Products with Dina Falconi at Omega Institute</image:title>
      <image:caption>Photo of Calendula in the wild garden taken by Magda Durante</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2019/9/17/foraging-amp-feasting-a-talk-by-dina-falconi-at-washington-college</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-08-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1567203276415-UYL0QBA5YBV4L53TRTRL/Dina+in+plants+6_1_13.jpg</image:loc>
      <image:title>Calendar of  Events - Foraging &amp;amp; Feasting: A talk by Dina Falconi at Washington College</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2019/6/1/foraging-tour-at-the-well-edible-amp-medicinal-plant-walk-w-dina-falconi-potluck</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-04-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1553958215605-IPWF36IR0UNZM4SXUMY0/Violet%3ADandelionchosenchosencloseup.JPG</image:loc>
      <image:title>Calendar of  Events - Foraging Tour at The Well: Edible &amp;amp; Medicinal Plant Walk w/ Dina Falconi + Potluck</image:title>
      <image:caption>Wild salad picked in early may; contains violet and dandelion flowers, wild lettuce, purple dead nettle, chickweed, and more.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2019/5/12/foraging-tour-at-61-franklin-st-community-garden-greenpoint-brooklyn-led-by-herbalist-amp-author-dina-falconi</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-04-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1554641354721-F9NQGZ4S9L4GB2KU40W1/tb8a7818.jpg</image:loc>
      <image:title>Calendar of  Events - Foraging Tour at 61 Franklin St. Community Garden , Greenpoint, Brooklyn; Led by Herbalist &amp;amp; Author Dina Falconi</image:title>
      <image:caption>Wild Salad in June, mid Hudson Vally, NY. The basket contains day flower, garlic mustard, wild lettuce, rose, chickweed, violet and kale (reseeding).</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2019/5/4/foraging-tour-at-deer-creek-collective-edible-amp-medicinal-plant-walk-w-dina-falconinbsp-tea-time</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-04-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1553959065760-0Z7RRSCEE6WRC8SYNVD2/Nettle-Urtica+dioica+1.jpg</image:loc>
      <image:title>Calendar of  Events - Foraging Tour at Deer Creek Collective Herb Farm: Edible &amp;amp; Medicinal Plant Walk w/ Dina Falconi&amp;nbsp;+ Tea Time</image:title>
      <image:caption>Nettle plant map from Foraging &amp; Feasting by Dina Falconi; illustrated by Wendy Hollender. www.botanicalartspress.com Book link here: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2019/7/27/wild-harvest-sharing-mother-natures-bounty-edible-amp-medicinal-plant-walk-at-mountain-top-arboretum</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-03-30</lastmod>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2019/5/25/herbal-intensive-with-dina-falconi-2019</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-01-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1546805111006-QKBPGGPQXPMVH4828G81/collage2.jpg</image:loc>
      <image:title>Calendar of  Events - Herbal Intensive with Dina Falconi 2019'</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2019/6/7/the-14th-international-herb-symposium-2019</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-01-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1543434212158-48O9QQSD2GAN7H7UN455/tb8a7661.jpg</image:loc>
      <image:title>Calendar of  Events - The 14th International Herb Symposium 2019'</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2019/10/25/hand-crafted-herbal-body-care-make-your-own-personal-care-products-with-dina-falconi-at-omega-institute</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-03-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1543432997276-IQDW9ARZ9T1CXSMAVOZM/Calendula.jpg</image:loc>
      <image:title>Calendar of  Events - Hand Crafted Herbal Body-Care; Make Your Own Personal Care Products with Dina Falconi at Omega Institute</image:title>
      <image:caption>Photo of Calendula in the wild garden taken by Magda Durante</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2018/7/28/herbal-weekend-in-the-catskills-july-28th-29th-2018</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-06-03</lastmod>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2018/7/14/wild-harvest-sharing-mother-natures-bounty-edible-medicinal-plant-walk-w-dina-falconi-at-rhinecliff-ny-library</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-06-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1522865155870-ECQ2JD2Y89LLHX4W5B6R/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Wild Harvest: Sharing Mother Nature's Bounty  Edible &amp; Medicinal Plant Walk  w/ Dina Falconi at Rhinecliff, NY Library</image:title>
      <image:caption>Studying Angelica in the wild garden.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2018/4/26/foraging-feasting-slide-presentation-talk-w-dina-falconi</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-03-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1522288293383-7O7TVCZ9IDRHRQSABJX1/frontcover72+copy.jpg</image:loc>
      <image:title>Calendar of  Events - Foraging &amp; Feasting Slide Presentation &amp; Talk w/ Dina Falconi</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2018/4/22/foraging-tour-at-bard-college-with-dina-falconi</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-03-24</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1521923676615-YDGVGPIROWOWUK2PM98M/Chickweed-Stellaria+media.jpg</image:loc>
      <image:title>Calendar of  Events - Foraging Tour at Bard College with Dina Falconi</image:title>
      <image:caption>To help with id harvest and use here is the Nettle page (1of 2) from our book Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi, illustrated by Wendy Hollender. Book Link: http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2018/9/22/arbor-vitae-school-of-traditional-herbalism-professional-program-weekend-w-dina-falconi</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-02-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1518481774678-JGCQ9L93ZJY2N3ZAW7PR/IMG_9245.jpg</image:loc>
      <image:title>Calendar of  Events - Arbor Vitae School of Traditional Herbalism Professional Program Weekend w/ Dina Falconi</image:title>
      <image:caption>Arbor Vitae students making herbal medicine.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2018/6/23/foraging-feasting-plant-walk-hands-on-harvest-demo-tasting</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-06-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1518479861194-KPGLPIF3RWJI2VWS98XM/tb8a7661.jpg</image:loc>
      <image:title>Calendar of  Events - Foraging &amp; Feasting: Plant Walk + Cooking Demo + Tasting at Berkshire Botanical Gardens w/ Dina Falconi</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2018/5/20/foraging-walk-with-dina-falconi-at-seed-song-farm-kingston-ny-organized-by-slow-food-hudson-valley</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-04-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1517624359797-FTX5S7L8PGLM973GNXAU/Violet%3ADandelionchosenchosencloseup.JPG</image:loc>
      <image:title>Calendar of  Events - Foraging Walk with Dina Falconi at Seed Song Farm, Kingston NY organized by Slow Food Hudson Valley</image:title>
      <image:caption>Wild salad picked in early may; contains violet and dandelion flowers, wild lettuce, purple dead nettle, chickweed, and more.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2018/5/5/herbal-intensive-with-dina-falconi</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-01-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1515173291548-OB3E98XS59SSFQ94O01X/collage2.jpg</image:loc>
      <image:title>Calendar of  Events - Herbal Intensive with Dina Falconi</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2018/10/26/hand-crafted-herbal-body-care-make-your-own-personal-care-products-with-dina-falconi-at-omega-institute</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2018-09-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1510631963657-XC2I3LJDZWG49XGM43M1/Calendula.jpg</image:loc>
      <image:title>Calendar of  Events - Hand Crafted Herbal Body-Care; Make Your Own Personal Care Products with Dina Falconi at Omega Institute</image:title>
      <image:caption>Photo of Calendula in the wild garden taken by Magda Durante</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2017/10/1/vvhrfgt7hvjq3iincxeuleg1li24lw</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-09-12</lastmod>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2017/10/21/foraging-feasting-slide-show-tasting-cooking-demo</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-10-19</lastmod>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2017/4/22/foraging-for-nettle-make-soup-and-more</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-03-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1489607226510-VXRDI2PNJZBQW8R57MNX/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Foraging for Nettle + Make Soup and More</image:title>
      <image:caption>To help with id, harvest and use, here is the first page of the Nettle Plant Map from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi (me), illustrated by Wendy Hollender. Book link ~ http://bit.ly/1Auh44Q</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2017/1/22/foraging-feasting-plant-walk-hands-on-harvest-demo-tasting</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-02-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1485104544622-GZLDE1RFO14BX5023W2I/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Foraging &amp; Feasting: Plant Walk, Hands-on Harvest + Demo + Tasting w/ Dina Falconi</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2016/10/25/the-new-york-times-journeys-the-american-table-the-hudson-valley</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-10-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1477453131143-KDWGJE54CXEWI6HZJE8L/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - The New York Times Journeys — The American Table: The Hudson Valley</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2017/8/25/new-england-womens-herbal-conference</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-02-27</lastmod>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2016/1/8/nourish-yourself-others-create-your-own-herbal-personal-care-products</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2017-03-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1452269957721-QYLJNUMLE3XQYJIRDJ0F/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Hand Crafted Herbal Body-Care; Make Your Own Personal Care Products with Dina Falconi at Omega Institute</image:title>
      <image:caption>Photo of Calendula in the wild garden taken by Magda Durante</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2016/8/21/foraging-and-feasting-engaging-the-wild-in-everyday-meals</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-07-31</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1469998344283-18XW60ZOSYOWJKMVZ1EF/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Foraging and Feasting: Engaging the wild in everyday meals Teleseminar w/ Dina Falconi</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2016/6/22/foraging-feasting-at-the-woodstock-farm-festival</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-06-20</lastmod>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2016/7/20/foraging-feasting-the-bounty-of-the-catskills-in-july</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-07-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1459865166873-QBNUG6ZM4CQ9RAJSJ5T4/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Foraging &amp; Feasting the Bounty of the Catskills in Mid Summer</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2016/4/17/slow-food-forage-for-culinary-institute-of-america-students-with-dina-falconi</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-03-31</lastmod>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2016/5/21/wild-harvest-sharing-mother-natures-bounty-edible-and-medicinal-field-study</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-04-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1456681839098-94B8FUJC3KA6CQKUTUJJ/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Wild Harvest: Sharing Mother Nature's Bounty — Edible and Medicinal Field Study</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2016/1/9/dina-falconi-weston-price-lecture-february-13-2016-200-pm</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-01-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1452384937180-2JVD2AMGNMW4II8ISRVG/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Ancient Food, Ancient Wisdom: The Findings of Dr. Weston A. Price with Dina Falconi</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2016/5/14/herbal-intensive-with-dina-falconi</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-03-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1451863300217-EZ0UULDKNRP6XH7UA3B8/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Herbal Intensive with Dina Falconi</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2015/11/20/going-natural-making-your-own-kitchen-cosmetics-herbal-skin-care-products</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-08-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438024224881-X3FEZEW51W6B3J18KBBQ/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Going Natural; Making Your Own Kitchen Cosmetics &amp; Herbal Skin-Care Products</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438024333673-NKJQ8CZWA03INI63VPXS/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Going Natural; Making Your Own Kitchen Cosmetics &amp; Herbal Skin-Care Products</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1438024378749-6PV6AWBRX73MDOYTXSDM/image-asset.jpeg</image:loc>
      <image:title>Calendar of  Events - Going Natural; Making Your Own Kitchen Cosmetics &amp; Herbal Skin-Care Products</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.botanicalartspress.com/new-events/2015/7/29/foraging-feasting-wildly-infused-cocktails-in-kingston-ny</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2015-07-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/54061632e4b0cf67d96ff2fd/1435873344619-LWD3JR60O6WU9P65J13G/IMG_0808.JPG</image:loc>
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      <image:caption>Peppermint Blackberry Agua Fresca recipe from Foraging &amp; Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi; illustrated by Wendy Hollender.</image:caption>
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      <image:caption>Wild Black Raspberries (Rubus occidentalis) in season right now.</image:caption>
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      <image:title>Shop - Foraging Tour at Deer Creek Collective Herb Farm: Edible &amp;amp; Medicinal Plant Walk w/ Dina Falconi + Tea Time on Saturday 5/4/19 from 1:00-3:30pm</image:title>
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    <loc>https://www.botanicalartspress.com/shop/earthly-bodies-heavenly-hair-natural-and-healthy-bodycare-for-every-body-by-dina-falconi</loc>
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